Sunny Salad

8 ingredients
3 steps

Ingredients

  • 2 pkg. lemon Jell-O
  • 2 c. boiling water
  • 2 more c. water and pineapple juice
  • 1 tsp. vinegar
  • 1/2 tsp. salt
  • 1 c. grated carrots
  • 1 c. diced pineapple, drained
  • 1/2 c. chopped pecans

Directions

  1. 1
    Dissolve Jell-O in water. Add pineapple juice and water, vinegar and half of the salt. Chill until thick. Add pineapple, nuts and carrots.
  2. 2
    Add the other half of the salt.
  3. 3
    Mix well with Jell-O and chill.

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