Sunshine Salad

Directions

1. 1
   Combine jello's dry.
2. 2
   Follow directions on box to make jello. Slice bananas into jello.
3. 3
   Add drain pineapple (reserve juice). Add marshmallows.
4. 4
   Mix together and pour in 13 x 9-inch dish to congeal.
5. 5
   Place in refrigerator.
6. 6
   Mix reserved juice, flour, butter, beaten egg and sugar.
7. 7
   Cool over low heat until thick. Cool.
8. 8
   Add Cool Whip.
9. 9
   Spread over jello.
10. 10
    Top with nuts.