Sunshine Yams

Directions

1. 1
   Scrub yams.
2. 2
   Drop into boiling water.
3. 3
   Cover and cook until tender.
4. 4
   Drain, cool and peel.
5. 5
   (May also be peeled, sliced or diced and cooked in boiling water and drained.)
6. 6
   Combine brown sugar, cornstarch, salt and pepper.
7. 7
   Stir in apple juice and lemon juice.
8. 8
   Heat until mixture is bubbly and slightly thickened.
9. 9
   Add butter and lemon rind.
10. 10
    Mash or process yams with juice mixture. Place in a 1-quart casserole dish.
11. 11
    Dab with a little extra butter. Sprinkle with paprika.
12. 12
    Bake at 350° for 20 to 25 minutes or until heated.