Super Bowl Cake

4 ingredients
7 steps

Ingredients

  • 1 box your favorite cake mix, made according to pkg. directions and cut or torn into bite size pieces
  • 1 (3.9 oz.) pkg. your favorite pudding, made according to pkg. directions
  • 3 c. whipped topping
  • 7 oz. chocolate candy bar, chopped

Directions

  1. 1
    In a clear, large bowl, layer half of cake pieces and top with half of the pudding.
  2. 2
    Spread evenly across cake pieces.
  3. 3
    Add half of Cool Whip and half of chocolate.
  4. 4
    Repeat layering, ending with chocolate.
  5. 5
    Cover and refrigerate 6 to 8 hours.
  6. 6
    To serve, scoop out over serving plates.
  7. 7
    Serves 10 to 12.

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