Super Cheesy Rotini

6 ingredients
4 steps

Ingredients

  • 16 ounces pk. rotini pasta
  • 3 cups cubed Velveeta cheese
  • 1 12 cups shredded mild cheese
  • 1 cup milk
  • 1 dash salt
  • 12 teaspoon black pepper

Directions

  1. 1
    Cook and drain pasta/ set aside.
  2. 2
    Melt cubed cheese with milk, salt, and pepper, stirring frequently.
  3. 3
    Mix noodles in well.
  4. 4
    Top w/mild cheese; mix lightly.

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