Super Chocolate Cake

Directions

1. 1
   Have margarine and eggs at room temperature.
2. 2
   Cream margarine and sugar together.
3. 3
   Add melted chocolate.
4. 4
   Add eggs, one at a time, beating well after each.
5. 5
   Add cold water and vanilla; mix well again.
6. 6
   The batter may curdle slightly at this point, but it does no harm.
7. 7
   Add sifted dry ingredients alternately with the boiling water.
8. 8
   Batter will be very thin.
9. 9
   Pour into a greased 8 x 11-inch pan.
10. 10
    Bake for about 35 minutes at 350°.