Super Easy Cinnamon Rolls

Name: Super Easy Cinnamon Rolls
Ingredients: Cinnamon Rolls; 1 (11 ounce) package refrigerated French bread dough; 3 tablespoons butter, softened; 1/2 cup brown sugar (may substitute white sugar); 3 teaspoons cinnamon; Icing; 2/3 cup powdered sugar; 2 tablespoons butter, softened; 3 teaspoons milk; 1/4 teaspoon vanilla

10 ingredients

1 steps

Ingredients

Cinnamon Rolls
1 (11 ounce) package refrigerated French bread dough
3 tablespoons butter, softened
1/2 cup brown sugar (may substitute white sugar)
3 teaspoons cinnamon
Icing
2/3 cup powdered sugar
2 tablespoons butter, softened
3 teaspoons milk
1/4 teaspoon vanilla

Directions

1

["Preheat oven to 350 degrees.", "Unroll bread dough.", "Spead softened butter over bread dough.", "Mix the sugar and cinnamon together in a bowl. Sprinkle the cinnamon/sugar mixture over the buttered bread dough.", "Starting at the small end of the bread dough, roll tightly and seal the seam.", "Cut into 8 equal pieces by cutting the roll in half, then each half in half, then each quater in half.", "Place all 8 pieces cut side down so that the sides are touching and there is one in the middle in a greased 9\" pie pan.""