Super Easy Mini-Cheesecakes

5 ingredients
11 steps

Ingredients

  • 12 each vanilla wafers
  • 16 ounces cream cheese
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs

Directions

  1. 1
    Line muffin tin with foil liners.
  2. 2
    Place one vanilla wafer in each liner.
  3. 3
    Mix cream cheese, vanilla and sugar on medium speed until well-blended.
  4. 4
    Add eggs.
  5. 5
    Mix well.
  6. 6
    Pour over wafers, filling 3/4 full.
  7. 7
    Bake 25 minutes at 325F (160C).
  8. 8
    Remove from pan when cool.
  9. 9
    Chill.
  10. 10
    Top with fruit, preserves, nuts or chocolate.
  11. 11
    Be creative!

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