Super Nachos

Name: Super Nachos
Ingredients: 1 lb. lean ground beef; 1 large onion, chopped; salt to taste; liquid hot pepper seasoning; 1 (16 to 32 oz.) can refried beans; 1 (4 oz.) can chopped green chilies; 2 to 3 c. mild cheese, grated; 3/4 c. prepared green or red taco sauce; 1/4 c. green onions, chopped; 1 c. pitted ripe olives, sliced; 1 (8 oz.) can avocado dip or 1 avocado, mashed; 1 c. sour cream; parsley sprigs

13 ingredients

4 steps

Ingredients

1 lb. lean ground beef
1 large onion, chopped
salt to taste
liquid hot pepper seasoning
1 (16 to 32 oz.) can refried beans
1 (4 oz.) can chopped green chilies
2 to 3 c. mild cheese, grated
3/4 c. prepared green or red taco sauce
1/4 c. green onions, chopped
1 c. pitted ripe olives, sliced
1 (8 oz.) can avocado dip or 1 avocado, mashed
1 c. sour cream
parsley sprigs

Directions

1

Brown beef and onion. Drain well. Season with salt and pepper, seasoning to taste.
2

Spread beans in shallow 10 x 15-inch baking pan. Top evenly with meat mixture. Sprinkle chilies over meat mixture. Cover with cheese and drizzle with taco sauce. Cover and chill, if made ahead.
3

Bake, uncovered, in a 400° oven for 20 to 25 minutes. Remove from oven and top with green onions, sour cream and olives.
4

Mound avocado in center. Garnish with parsley sprigs. Serve with corn chips.