Super Quick Chicken

5 ingredients
6 steps

Ingredients

  • 2 lb. boneless, skinless uncooked chicken breasts
  • 1 lb. sliced Swiss cheese
  • 1 can cream of chicken soup
  • 1 stick margarine, melted
  • 2 c. Pepperidge Farm stuffing (dry)

Directions

  1. 1
    Butter a 9 x 13-inch pan.
  2. 2
    Place chicken on bottom.
  3. 3
    Cover with cheese.
  4. 4
    Spoon undiluted soup over it.
  5. 5
    Mix margarine with stuffing and put on top.
  6. 6
    Bake at 350° for 1 to 1 1/2 hours.

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