Supermoist Chocolate Cake
12 ingredients
6 steps
Ingredients
- 2 c. sugar
- 1 3/4 c. all-purpose flour
- 3/4 c. cocoa
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 2 eggs
- 1 c. milk
- 1/2 c. vegetable oil
- 2 tsp. vanilla extract
- 1 c. boiling water
- frosting (chocolate whipped cream is excellent!)
Directions
-
1Heat oven to 350°.
-
2Grease and flour two 9-inch round baking pans or one 13 x 9 x 2-inch pan.
-
3In large mixer bowl, combine dry ingredients.
-
4Add eggs, milk, oil and vanilla; beat on medium speed for 2 minutes.
-
5Remove from mixer.
-
6Stir in boiling water (batter will be thin).
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