Supreme Casserole

9 ingredients
5 steps

Ingredients

  • 1 (6 oz.) box wild rice
  • 2 to 3 c. cooked cubed ham
  • 1 can French-style green beans, drained
  • 1 (8 oz.) can water chestnuts, drained and sliced
  • 1/4 c. onion, diced
  • 1 (2 oz.) jar pimientos, diced and drained
  • 1 (10 1/2 oz.) can cream of celery soup
  • 1/2 c. mayonnaise
  • 1/2 c. almonds, sliced and roasted (save 1/4 c. for top)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cook rice as directed on box.
  3. 3
    Mix with other ingredients in 1 1/2-quart casserole.
  4. 4
    Bake 30 minutes. Serves 8.
  5. 5
    Can be made the day before.

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