Suspiro Limeno

Directions

1. 1
   Whisk together the sweetened condensed milk, evaporated milk, vanilla, and egg yolks in a saucepan.
2. 2
   Place over medium-low heat and gently cook until the mixture thickens, stirring constantly with a wooden spoon, about 30 minutes.
3. 3
   Pour into a heatproof serving dish or individual dishes; set aside.
4. 4
   Whip the egg whites with confectioners' sugar to stiff peaks.
5. 5
   Spread meringue on top of milk mixture.
6. 6
   Refrigerate until cold, at least 3 hours.
7. 7
   Sprinkle with cinnamon before serving.
8. 8
   Garnish with raspberries.