Swanky Franky

6 ingredients
7 steps

Ingredients

  • 8 beef hot dogs
  • 8 slices bacon
  • 8 slices American cheese
  • 8 hot dog buns
  • hot oil (, for frying)
  • condiments (of your choice)

Directions

  1. 1
    Cut a slit lengthwise in each hot dog.
  2. 2
    Cut each slice of cheese in half.
  3. 3
    Insert 1/2 slice cheese in each hot dog.
  4. 4
    Wrap a slice of bacon around each and secure with toothpick.
  5. 5
    Put about 3 inches oil in heavy saucepan and heat to medium hot.
  6. 6
    Fry dogs about 3-4 minutes, until bacon is crisp.
  7. 7
    Drain on paper towel.

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