Swedish Nut Cake

7 ingredients
4 steps

Ingredients

  • 2 c. granulated sugar
  • 2 eggs
  • 2 c. flour
  • 2 tsp. soda
  • 1 tsp. vanilla
  • 1 (16 oz.) can crushed pineapple (including juice)
  • 1/2 c. nuts, chopped

Directions

  1. 1
    Mix together sugar and eggs.
  2. 2
    Mix flour and soda together. Add to sugar mixture.
  3. 3
    Stir in pineapple, nuts and vanilla.
  4. 4
    Bake at 350° for 25 to 30 minutes in a 9 x 12-inch greased and floured pan.

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