Sweet Cinnamon Rolls

Directions

1. 1
   Pour scalded milk over sugar, salt and lard.
2. 2
   Dissolve yeast in lukewarm water.
3. 3
   Add to first mixture.
4. 4
   Beat eggs and mix.
5. 5
   Add flour (more may be added).
6. 6
   Should be a little sticky yet.
7. 7
   Let rise once, then roll out and spread with butter, brown sugar and cinnamon.
8. 8
   Roll up and cut.
9. 9
   Let rise again.
10. 10
    Bake at 350° until lightly browned.
11. 11
    Frost with your favorite frosting.