Sweet Cornbread

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Grease 6 x 9-inch baking dish.
3. 3
   Cream butter, sugar and eggs.
4. 4
   Add water, cornmeal, flour, baking powder and salt.
5. 5
   Mix well.
6. 6
   Pour into greased pan.
7. 7
   Bake until top is brown, 10 to 15 minutes.