Sweet Fruit Dip

Directions

1. 1
   Beat cream cheese and cranberry sauce with electric mixer on medium speed until well blended.
2. 2
   Gently stir in whipped topping; cover.
3. 3
   Refrigerate at least 1 hour or until ready to serve.
4. 4
   Serve with strawberries, red and green grapes, pineapple or kiwi, cut into bite-sized pieces for dipping.