Sweet Potato Pudding 1

Name: Sweet Potato Pudding 1
Ingredients: 3 medium sweet potatoes; 2 cups coconut milk; 3 cups water; 14 cup raisins; 2 cups brown sugar; 34 cup cornmeal; 14 cup all-purpose flour; 2 teaspoons mixed spice or 2 teaspoons nutmeg; 2 teaspoons vanilla; 14 teaspoon salt; 1 tablespoon soft margarine; 2 tablespoons rum; 2 tablespoons lime juice

13 ingredients

9 steps

Ingredients

3 medium sweet potatoes
2 cups coconut milk
3 cups water
14 cup raisins
2 cups brown sugar
34 cup cornmeal
14 cup all-purpose flour
2 teaspoons mixed spice or 2 teaspoons nutmeg
2 teaspoons vanilla
14 teaspoon salt
1 tablespoon soft margarine
2 tablespoons rum
2 tablespoons lime juice

Directions

1

Grate potatoes and set aside.
2

Preheat oven to 165 degrees celcius.
3

Combine coconut milk and water.
4

Add the combined mixture to grated potatoes and all other ingredients except, rum and lime juice.
5

Pour into a well greased pan (23cm) dot with Soft Margarine.
6

Bake for 2 hours.
7

Cool.
8

Combine lime juice and rum, pour over pudding.
9

To serve: Serve warm or chilled, with whipped cream.