Sweetheart Valentine's Cookies
4 ingredients
4 steps
Ingredients
- 24 chocolate chip cookies (2 inch)
- 1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, melted
- Assorted decorations (colored sprinkles, colored sugars, assorted small candies)
- decorating icings or gels
Directions
-
1Dip bottoms of cookies in chocolate; place on waxed paper-covered baking sheets.
-
2Let stand until chocolate is firm.
-
3Add decorations, attaching to cookies with icings or remaining melted chocolate.
-
4Write messages on cookies with icings.
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