Swiss Lettuce
4 ingredients
3 steps
Ingredients
- 4 slices bacon, but into small pieces and fried brown
- 2/3 c. vinegar
- 1/3 c. water
- 1 tsp. sugar (add more to suit taste)
Directions
-
1When bacon is browned, add other ingredients and heat to boiling point.
-
2Pour over washed lettuce.
-
3Slice hard-cooked eggs may be added to make salad extra delicious.
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