Swiss Steak

6 ingredients
7 steps

Ingredients

  • 1 1/2 lb. round steak
  • 1 Tbsp. shortening
  • 1/2 c. onion
  • 1/2 c. canned tomatoes
  • 1/4 c. water
  • dash of pepper

Directions

  1. 1
    Pound steak and cut into serving size pieces.
  2. 2
    In heavy skillet, brown steak in shortening.
  3. 3
    Pour off fat.
  4. 4
    Add remaining ingredients.
  5. 5
    Cover and simmer 1 1/2 hours or until done.
  6. 6
    Stir often.
  7. 7
    Makes 4 to 6 servings.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Shortening powder

E NOVA 4

Steak & Burger Seasoning Grinder

Winn-Dixie

E NOVA 3

Original steak sauce, original

E NOVA 4

Ground Beef Round

Tsd

NOVA 4

Vegetable shortening

C NOVA 4

Vanilla round ice cream sandwiches, vanilla

Harris Teeter

D NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Red Velvet Cake

11 ingredients

Pistachio Marble Cake

6 ingredients

Banana Nut Bread(1 Loaf)

6 ingredients

Cream Puffs

4 ingredients

Popover Pancake

6 ingredients

Crab Omelet(Egg Fu Yung)

11 ingredients

Saffron Curried Rice

4 ingredients

Pesto Sauce

10 ingredients

Stuffed Green Peppers

9 ingredients

Creamy Turkey Tetrazzini

12 ingredients

Dinner Rolls

8 ingredients

Banana Split Cake

12 ingredients