Swordfish Deluxe

6 ingredients
1 steps

Ingredients

  • 1 (2-inch) swordfish steak
  • 2 tsp. rosemary
  • 6 Tbsp. butter
  • salt
  • 1/4 c. white wine
  • oil

Directions

  1. 1
    Dredge fish with flour and press rosemary into the fish. Brush with oil. Place 5 tablespoons butter in a large skillet and add fish. Cook, turning once, until fish is flaky (about 15 minutes). Sprinkle with salt and remove to a hot platter. Add wine and remaining butter to skillet and heat; pour over fish.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Steak & Burger Seasoning Grinder

Winn-Dixie

E NOVA 3

Original steak sauce, original

E NOVA 4

All natural* rosemary turkey breast with natural* gouda cheese & toasted rounds *minimally processed, no artificial ingredents

E NOVA 4

Rosemary olive oil flavored popcorn

D NOVA 4

Swordfish steaks

A NOVA 1

Rosemary & olive oil weav-its crackers

C NOVA 4

Swordfish steak

A NOVA 1

Swordfish Firm & Mild Steaks

Orca Bay

A NOVA 1

More Recipes to Try

Black And White Cheesecake

20 ingredients

Garlic Swiss Steak

9 ingredients

Beanballs

11 ingredients

Hot Corn Salad

7 ingredients

Middle Eastern Potato Salad

12 ingredients

Mom'S Cocoa Powder Brownies

8 ingredients

Super-Healthy Oatmeal Muffins

11 ingredients

Apple, Bean And Ham Casserole

9 ingredients

Quick Salt Pork

4 ingredients

Red Chili Sauce For Kebabs Of Gyros

4 ingredients

Grandmama'S Strawberry Pie

5 ingredients

Navy, Pinto Bean And Ham Soup

12 ingredients