Taco Bake

Name: Taco Bake
Ingredients: 1 lb. hamburger; 1 (15 oz.) can kidney beans; 1 small can enchilada sauce; 8 oz. or more shredded Cheddar cheese; 1 small can black olives (optional); 1 (9 oz.) bag tortilla chips; sour cream; salt and pepper to taste; 1 (8 oz.) can tomato sauce

9 ingredients

7 steps

Ingredients

1 lb. hamburger
1 (15 oz.) can kidney beans
1 small can enchilada sauce
8 oz. or more shredded Cheddar cheese
1 small can black olives (optional)
1 (9 oz.) bag tortilla chips
sour cream
salt and pepper to taste
1 (8 oz.) can tomato sauce

Directions

1

Fry hamburger; drain excess fat.
2

Add tomato sauce, kidney beans, enchilada sauce and black olives.
3

Simmer about 10 minutes. Add salt and pepper to taste.
4

Take a casserole dish and layer crumbled tortilla chips first, then meat sauce, then shredded cheese.
5

Repeat, ending with meat sauce and shredded cheese.
6

Bake for 20 to 30 minutes on 350°.
7

Take out of oven; take remaining whole chips and line the edge of dish and spoon on sour cream. Serve with tortilla chips.