Taco Beef Soup

Name: Taco Beef Soup
Ingredients: 1/2 lb. ground beef; 1/4 c. chopped onion; 1 1/2 c. water; 1 (16 oz.) can stewed tomatoes, cut up; 1 (16 oz.) can kidney beans; 1 (8 oz.) can tomato sauce; 1/2 envelope (2 Tbsp.) taco seasoning mix; 1 small avocado, peeled, seeded and chopped; shredded Cheddar cheese; dairy sour cream

10 ingredients

4 steps

Ingredients

1/2 lb. ground beef
1/4 c. chopped onion
1 1/2 c. water
1 (16 oz.) can stewed tomatoes, cut up
1 (16 oz.) can kidney beans
1 (8 oz.) can tomato sauce
1/2 envelope (2 Tbsp.) taco seasoning mix
1 small avocado, peeled, seeded and chopped
shredded Cheddar cheese
dairy sour cream

Directions

1

In large saucepan, cook ground beef and onion until meat is browned; drain off excess fat.
2

Add water, undrained tomatoes, undrained kidney beans, tomato sauce and taco seasoning mix. Simmer, covered, for 15 minutes.
3

Add avocado.
4

Pass cheese, corn chips and sour cream to top each serving. Makes 6 servings.