Taco Casserole

10 ingredients
9 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onion
  • 1 clove garlic
  • 1 (8 oz.) can tomato sauce
  • 1/4 c. water
  • 1 Tbsp. chili powder
  • 1/4 tsp. whole oregano, crushed
  • 1 (15 oz.) can kidney beans
  • 2 c. corn chips, crushed
  • 1 3/4 c. shredded lettuce

Directions

  1. 1
    Combine beef, onion and garlic into large skillet; cook until meat is brown.
  2. 2
    Drain.
  3. 3
    Combine meat mixture, tomato sauce, water and seasonings in a medium bowl; mix well.
  4. 4
    Place 1/2 of meat into a lightly greased 2-quart casserole.
  5. 5
    Top with 1/2 of kidney beans; sprinkle with 1/2 of corn chips.
  6. 6
    Repeat layers.
  7. 7
    Cover; bake at 350° for 30 minutes.
  8. 8
    Uncover; bake 5 minutes longer. Top with lettuce.
  9. 9
    Makes 4 to 5 servings.

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