Taco Chicken

7 ingredients
5 steps

Ingredients

  • 1 c. cream of chicken soup
  • 1/4 tsp. pepper sauce
  • 3 whole chicken breasts, split
  • 3 c. crushed taco flavored corn chips
  • 1/2 c. chili sauce
  • 1/2 c. water
  • 1/3 c. flour

Directions

  1. 1
    Mix soup, chili sauce, water and pepper sauce.
  2. 2
    Dust chicken with flour; dip in soup mixture.
  3. 3
    Roll in chips.
  4. 4
    Place on rack in shallow baking pan.
  5. 5
    Drizzle with melted butter or margarine. Bake at 400° for 1 hour.

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