Taco Dip
8 ingredients
2 steps
Ingredients
- 1 (16 oz.) can spicy refried beans
- 1 (2 1/2 oz.) can diced green chilies
- 1 (2 1/4 oz.) can diced olives
- 3 or 4 green onions, chopped
- 2 or 3 tomatoes, chopped fine
- 1 (16 oz.) sour cream, slightly whipped
- 2 c. Cheddar cheese, shredded
- 2 c. Mozzarella cheese, shredded
Directions
-
1Using shallow platter (round, about 12-inches), layer ingredients in order given.
-
2Serve with tortilla chips.
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