Taco Dip

7 ingredients
5 steps

Ingredients

  • 1 (8 oz.) cream cheese, let set until soft
  • 1 jar salsa
  • 2 heaping Tbsp. sour cream
  • 1 small pkg. taco seasoning
  • chopped lettuce
  • onion
  • 1 pkg. shredded Monterey Jack or Cheddar cheese

Directions

  1. 1
    Mix cream cheese, salsa, sour cream and taco seasoning together until creamy.
  2. 2
    Place in refrigerator until firm.
  3. 3
    Best made the night before.
  4. 4
    Right before you serve it, top with chopped lettuce, onion and Monterey Jack or Cheddar cheese.
  5. 5
    Serve with tortilla chips.

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