Taco Dip

6 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese (softened)
  • 1 (8 oz.) jar salsa
  • 1 chopped green pepper
  • 1 chopped green onion
  • 1 chopped tomato
  • 2 c. shredded Cheddar cheese

Directions

  1. 1
    Spread cream cheese in bottom of 9-inch square pan.
  2. 2
    Spoon salsa over cheese.
  3. 3
    Layer chopped vegetables and top with shredded cheese and chill.
  4. 4
    Serve with tortilla chips.

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