Taco Dip
7 ingredients
4 steps
Ingredients
- 1 (8 oz.) cream cheese
- 1 (8 oz.) sour cream
- 1 red pepper, chopped
- 1 green pepper, chopped
- 16 oz. mild salsa
- sharp Cheddar cheese (Cracker Barrel)
- bag of nachos
Directions
-
1Combine cream cheese and sour cream.
-
2Place in bottom of deep dish pie pan. Pour salsa on top.
-
3Place chopped red and green pepper on top of salsa and then shred cheese and put on top of peppers.
-
4Serve with nachos
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