Taco Dip

8 ingredients
7 steps

Ingredients

  • lettuce
  • 1 (8 oz.) pkg. cream cheese
  • 16 oz. sour cream
  • 1/2 to 1 c. chopped red onion
  • 1/2 to 1c. chopped tomato
  • 1 (16 oz.) jar salsa
  • 1 pkg. taco seasoning
  • 1 bag plain no-frills nacho chips (trust me, it tastes better on the plain ones)

Directions

  1. 1
    Soften cream cheese and combine with sour cream.
  2. 2
    Add taco seasoning; mix well.
  3. 3
    Drain salsa well.
  4. 4
    Spread on top of sour cream mixture.
  5. 5
    Place chopped onion on top of salsa, then place lettuce on top of that.
  6. 6
    Next, layer the cheese, then tomatoes. Serve as is, layered, not mixed!
  7. 7
    Serve on top of large, plain (no-frills) nacho chips.

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