Taco Meat

5 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 2 1/2 tsp. chili powder
  • 1 tsp. salt
  • 2 dashes black pepper
  • 1 can tomato sauce (8 oz. or larger)

Directions

  1. 1
    Brown meat and drain.
  2. 2
    Mix all ingredients together and simmer on low for 25 to 30 minutes.
  3. 3
    Put 1 to 2 tablespoons cooked meat into heated taco shell.
  4. 4
    Top with cheese, onion, lettuce, taco sauce and tomatoes, whatever you like on your tacos.

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