Taco Meat
5 ingredients
4 steps
Ingredients
- 1 1/2 lb. ground beef
- 2 1/2 tsp. chili powder
- 1 tsp. salt
- 2 dashes black pepper
- 1 can tomato sauce (8 oz. or larger)
Directions
-
1Brown meat and drain.
-
2Mix all ingredients together and simmer on low for 25 to 30 minutes.
-
3Put 1 to 2 tablespoons cooked meat into heated taco shell.
-
4Top with cheese, onion, lettuce, taco sauce and tomatoes, whatever you like on your tacos.
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