Taco Rice

Directions

1. 1
   Heat a large skillet over medium high heat.
2. 2
   Add the ground beef or turkey and cook until browned, breaking it up into chunks and stirring to brown all sides.
3. 3
   Drain any grease at this time.
4. 4
   Add the taco seasoning and cook, stirring about 2 minutes.
5. 5
   Add water.
6. 6
   Stir to combine.
7. 7
   Reduce heat to medium and cook 8 to 10 minutes until most of the water has cooked away and the meat is saucy.
8. 8
   Place rice on plates.
9. 9
   Top each serving with seasoned meat.
10. 10
    Add 1/8 to 1/4 cup salsa and stir to combine.
11. 11
    Top with shredded lettuce and cheese.
12. 12
    Serve with extra toppings on the side.