Taco Salad

Directions

1. 1
   Brown 1 pound ground beef; drain the excess grease.
2. 2
   Add 1/2 cup water and contents of taco seasoning package.
3. 3
   Simmer until water is cooked off.
4. 4
   In a big salad bowl, chop and mix lettuce, tomato, onions and taco cheese.
5. 5
   Do not mix taco meat or nacho chips until ready to eat.
6. 6
   Do not add meat or chips if you are going to store overnight.
7. 7
   Before adding nacho chips, break into small pieces.