Taco Salad Cups
11 ingredients
3 steps
Ingredients
- 1 can (more or less) vegeburger
- 1/4 c. (more or less) barbecue sauce
- 2 1/2 tsp. minced onion
- 1 to 2 tsp. brown sugar
- 4 medium tomatoes (I like to use little tomatoes and make individual salad cups)
- 3 c. shredded lettuce
- 1 c. shredded Cheddar cheese
- 1/3 c. coarsely crushed taco chips
- sour cream
- sliced ripe olives
- commercial taco sauce
Directions
-
1Crumb vegeburger into mixing bowl or casserole dish.
-
2Cover tightly and microwave at High for 3 to 5 minutes (may need to add a little oil to dish).
-
3Stir in barbecue sauce, onion and sugar; set aside.
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