Taco Sauce
12 ingredients
3 steps
Ingredients
- 16 c. chopped tomatoes
- 2 c. chopped onions
- 1/2 (mild) to 1 c. (hot) chopped jalapeno peppers
- 1 c. chopped green pepper
- 1 c. cider vinegar
- 1/4 c. sugar
- 1/4 c. canning salt
- 3 Tbsp. garlic powder
- 1 tsp. chili powder
- 1 1/2 tsp. black pepper
- 1 tsp. alum
- 1 (16 oz.) can tomato paste
Directions
-
1Cook all ingredients, except onions, together for 45 minutes. Add onions and heat for an additional 5 minutes.
-
2Pour into jars and seal in a hot water bath for 15 minutes.
-
3Makes 9 pints.
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