Taco Soup

11 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 small can green chilies
  • 1 onion, chopped
  • 2 cans whole corn with juice
  • 2 cans kidney beans with juice
  • 2 cans pinto beans with juice
  • 1 c. water
  • 1 pkg. Ranch dressing
  • 1 pkg. taco seasoning
  • 1 can Ro-Tel
  • 1 can tomato sauce (optional)

Directions

  1. 1
    Brown ground beef with chilies and onion.
  2. 2
    Drain.
  3. 3
    In crock-pot, put meat and rest of ingredients.
  4. 4
    Stir well.
  5. 5
    Cook on medium-low overnight or high for 3 to 4 hours.
  6. 6
    Freezes great. Serves 6 to 8.

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