Taco Soup

10 ingredients
2 steps

Ingredients

  • 1 pound Ground Beef
  • 1 can (15 Oz. Size) Whole Kernel Corn In Water
  • 1 can (15 Oz. Size) Hominy
  • 3 cans (15 Oz. Size) Chili Mex Pinto Beans
  • 1 can (14 1/2 Oz. Size) Diced Tomatoes With Green Chilies
  • 1 package (1 Oz. Packet) Taco Seasoning
  • 1 package (1 Oz. Packet) Hidden Valley Ranch Dressing Mix
  • 2 cups Water
  • Shredded Cheese, To Serve
  • Tortilla Chips, To Serve

Directions

  1. 1
    Saute ground beef in a 5 1/2-quart saucepan. Dump in remaining ingredients. Cook over medium heat until almost to a boil.
  2. 2
    Serve with cheese and chips.

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