Tacos

Name: Tacos
Ingredients: 1 lb. ground chuck beef; 1 tsp. salt; 1/4 tsp. garlic powder; 1/4 tsp. cumin; 1/2 c. chopped onions; 9 taco shells; 4 oz. green diced chili; jar of picante sauce; 1 1/2 c. shredded Cheddar cheese; 1 1/2 c. shredded fine lettuce; 1 medium size tomato, cut in bite size wedges

11 ingredients

3 steps

Ingredients

1 lb. ground chuck beef
1 tsp. salt
1/4 tsp. garlic powder
1/4 tsp. cumin
1/2 c. chopped onions
9 taco shells
4 oz. green diced chili
jar of picante sauce
1 1/2 c. shredded Cheddar cheese
1 1/2 c. shredded fine lettuce
1 medium size tomato, cut in bite size wedges

Directions

1

In heavy skillet, cook until well done the meat, chopped onions, salt, garlic powder and cumin, stirring often so meat will not be lumpy.
2

Drain off grease and put 2 tablespoons of the meat into the taco shell, then add other ingredients in order as listed, putting picante sauce on last.
3

Makes 9 tacos.