Take-Along Cake
4 ingredients
3 steps
Ingredients
- 1 large can fruit cocktail
- 2 eggs
- 1/2 c. sugar
- 2 c. self-rising flour
Directions
-
1Mix all ingredients together, including juice from fruit cocktail.
-
2Pour into a greased and floured 13 x 9 x 2 cake pan. Bake in a 350° oven for 1 hour.
-
3Frost warm cake with Coconut Icing.
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