Tamale Pie

9 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 large onion, chopped
  • 1 bell pepper, diced
  • 2 cans tomato sauce
  • 1 can corn
  • 4 tamales, diced
  • garlic, chili powder and salt to taste
  • 1 lb. Cheddar cheese (Longhorn, sharp), grated
  • 1 can black olives, drained

Directions

  1. 1
    Brown the ground beef, onion and bell pepper. Add the tomato sauce, corn and tamales.
  2. 2
    Mix well on low heat. Add garlic, chili powder and salt to taste.
  3. 3
    Add half of the cheese and olives to the mixture.
  4. 4
    Place in a 9 x 13-inch greased baking dish. Sprinkle with the rest of the cheese and olives. Bake at 350° for 30 minutes or until bubbly.

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