Tamales

Name: Tamales
Ingredients: 3 cups tortilla flour, masa harina; 2 cups warm water; 1 cup butter, refridgerated; 1 teaspoon salt; 14 cup onion, chopped fine; 1 garlic clove, minced; 12 lb ground beef; 34 cup tomato puree; 12 cup apple, peeled cored and chopped; 14 cup raisins; 2 tablespoons parsley, snipped; 2 tablespoons almonds, toasted and chopped; 12 tablespoon vinegar; 12 teaspoon honey; 12 teaspoon salt; 14 teaspoon ground cinnamon; 14 teaspoon ground cumin; 18 teaspoon pepper

18 ingredients

1 steps

Ingredients

3 cups tortilla flour, masa harina
2 cups warm water
1 cup butter, refridgerated
1 teaspoon salt
14 cup onion, chopped fine
1 garlic clove, minced
12 lb ground beef
34 cup tomato puree
12 cup apple, peeled cored and chopped
14 cup raisins
2 tablespoons parsley, snipped
2 tablespoons almonds, toasted and chopped
12 tablespoon vinegar
12 teaspoon honey
12 teaspoon salt
14 teaspoon ground cinnamon
14 teaspoon ground cumin
18 teaspoon pepper

Directions

1

["Mix together tortilla flour and water, cover and let stand 20 minutes.", "In large bowl beat together butter and salt until fluffy.", "Beat in flour mixture until well combined.", "Using Corn husks or aluminum foil as a wrapper add 2 tablespoons dough onto each wrapper until dough is all used up.", "Spread to 5\"x3\"" rectangle on each one.""