Tasty Fruit Bars
8 ingredients
7 steps
Ingredients
- 2 cups flour
- 34 cup confectioners' sugar
- 1 cup butter, softened
- 4 eggs
- 1 teaspoon salt
- 1 cup sugar
- 12 cup flour
- peach, apples, blueberries, raspberries, strawberries, or any fresh fruit you prefer.
Directions
-
1Combine crust ingredients until crumbly, press crust into greased 15x10 pan.
-
2Bake 15 minutes @ 350.
-
3While crust is baking, blend filling ingredients (eggs, salt, sugar, and flour) until smooth then fold in fruit.
-
4Spread filling over hot crust.
-
5Bake 40-45 minutes until filling is lightly browned.
-
6Let cool and cut into bars.
-
7Enjoy!
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