Tasty Little Buggers

Directions

1. 1
   Brown ground beef and sausage; drain.
2. 2
   Melt Velveeta in microwave or as directed on package.
3. 3
   Add browned meat mixture to melted Velveeta.
4. 4
   Add salt, pepper, Worcestershire sauce, garlic powder and hot pepper sauce.
5. 5
   Spread on party rye bread.
6. 6
   Can be frozen on a cookie sheet.
7. 7
   When hardened, place in plastic bags and use as needed.
8. 8
   Broil, if frozen, 2 to 3 minutes.