Tasty Whipped Squash

11 ingredients
4 steps

Ingredients

  • 5 lb. butternut or hubbard squash
  • 2 Tbsp. butter or margarine, softened
  • 2 Tbsp. brown sugar
  • 1/3 c. golden raisins
  • 1/2 tsp. salt
  • 1/4 tsp. nutmeg (ground)
  • 1/8 tsp. pepper
  • 1 Tbsp. butter or margarine
  • 1 Tbsp. brown sugar
  • 1 Tbsp. lite corn syrup
  • 2 Tbsp. finely chopped pecans

Directions

  1. 1
    Cut squash in half lengthwise; remove seeds.
  2. 2
    Place cut side down in shallow baking pans; add 1/2-inch water.
  3. 3
    Cover and bake at 400° for 40 minutes or until tender.
  4. 4
    Drain; scoop out pulp and discard shell.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A
Butternut Squash Mezzelune

Butternut Squash Mezzelune

M&S Food

D NOVA 3

becel margarine

unilever

D NOVA 4

More Recipes to Try

Strawberry Banana Pie

5 ingredients

Blueberry Delight

6 ingredients

Strawberry Salad

9 ingredients

Pat In The Pan Pie Crust

4 ingredients

Corn Chowder

7 ingredients

Kraut

4 ingredients

Chicken And Rice

9 ingredients

Spinach Dip

6 ingredients

Harvest Sweet Potato Soup

8 ingredients

Cheese Sauce

4 ingredients

Chicken With Cheese

10 ingredients

Steak And Potatoes

5 ingredients