Tea Cakes

Directions

1. 1
   Beat egg.
2. 2
   Add sugar and butter (barely melted).
3. 3
   Mix soda with buttermilk and add to mixture.
4. 4
   Add vanilla and work in flour. Roll dough lightly.
5. 5
   Add extra flour until rolled out like biscuits and cut.
6. 6
   Bake at 375°.
7. 7
   Makes 3 dozen.