Teddy Carrot Bars

14 ingredients
4 steps

Ingredients

  • 1-1/4 cups all-purpose flour
  • 1 cup sugar
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 package (7 ounces) applesauce baby food
  • 1 jar (4 ounces) carrot baby food
  • 2 large eggs
  • 2 tablespoons vegetable oil
  • 3 ounces cream cheese, softened
  • 1 teaspoon vanilla extract
  • 2 to 2-1/2 cups confectioners' sugar
  • 1 to 3 teaspoons whole milk
  • 24 cinnamon bear-shaped crackers

Directions

  1. 1
    In a large bowl, combine the flour, sugar, baking soda, cinnamon and salt. In a small bowl, combine the baby foods, eggs and oil; add to dry ingredients just until blended.
  2. 2
    Pour into a greased
  3. 3
    . Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack. Cut into bars.
  4. 4
    For frosting, in a large bowl, beat cream cheese and vanilla until smooth. Gradually add confectioners' sugar. Add enough to milk to achieve desired consistency. Place a dollop of frosting on each bar; top with a bear-shaped graham cracker.

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