Ten Minute Fruit Cake

11 ingredients
8 steps

Ingredients

  • 2 eggs, separated
  • 2 c. None Such mincemeat with brandy and rum
  • 1 c. raisins
  • 1 c. walnuts
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1/2 c. melted butter
  • 2 c. sifted flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt

Directions

  1. 1
    Place egg whites in a small mixing bowl; beat until stiff. Set aside.
  2. 2
    Combine mincemeat, raisins, walnuts, sugar, vanilla, melted butter and egg yolks in a large bowl.
  3. 3
    Mix until well blended.
  4. 4
    Sift dry ingredients together.
  5. 5
    Fold dry ingredients into mincemeat mixture.
  6. 6
    Fold in egg whites.
  7. 7
    Pour into greased tube pan.
  8. 8
    Bake in a slow oven at 325° for 1 1/2 hours.

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