Tenderizing Marinade

8 ingredients
2 steps

Ingredients

  • 1/3 c. vinegar
  • 1/4 c. catsup
  • 2 Tbsp. cooking oil
  • 2 Tbsp. soy sauce
  • 1 Tbsp. Worcestershire
  • 1 tsp. mustard
  • 1 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Marinate in icebox for at least 2 hours before cookin' meat. Will flavor the worst meat and make the best taste bettah!
  2. 2
    For the toughest meat tastes like prime steaks, especially on steaks cooked on an outdoor grill.

Products Matching These Ingredients

More Recipes to Try